For some reason I am feeling completely and totally uninspired when it comes to meal planning this week. I don't know why. I have plenty of meat in the chest freezer. I have fresh veggies in the crisper. I have fruit. I just don't have any idea of how to put it together this week. Hmmmm.
Thankfully, we've got some events planned this week that allow me to shirk my cooking duties for a few days. On Friday we're having dinner at a friend's house. On Sunday, we're seeing Dervish play at Hugh's Room in Roncesvalles Village, and have booked a table for the pre-show dinner. And tonight's dinner is already behind us. That leaves only three days, and I STILL feel this way.
Tuesday - Chicken cacciatore over whole wheat pasta
Wednesday - Sassy meatloaf with baked butternut squash
Thursday - ???????
Friday - Dinner with friends
Saturday - More ????????
Sunday - Supper at Hugh's Room
Oh well. I guess I can't be a meal planning maven all the time. If you've got any suggestions, let me know!