Now that every member of our family seems to be out of the woods in terms of sickness (I ran a fever for nearly 48 hours last week... fun!), we're back into the swing of things with meal planning. I like this weeks plan because it has two new-to-us recipes, as well as other things we haven't eaten recently. It always feels good to be eating new stuff; helps to break me out of the monotony of being home all day and spices things up a bit!
Monday - Supper at a tex-mex restaurant
Tuesday - Chicken korma with green beans, basmati and naan
Wednesday - Make-your-own pizzas
Thursday - Sweet potato soup and whole wheat rolls
Friday - A's grandmother's meatballs
Saturday - Sauteed shrimp with roasted vegetable couscous
Sunday - Pork with peanuts and quinoa