More fun use of the grill this week - two separate meals of skewers/kebabs. Yum! We also grilled hot dogs for lunch today. Let me tell you that that really felt like a treat. Using the BBQ at lunch? Score!
Monday - Homemade chicken noodle soup, cheesy garlic bread
Tuesday - Thai pork kebabs, sesame noodles
Wednesday - Tilapia, green beans, couscous
Thursday - Mrs. Kelly's pork chops, mashed potatoes, peas
Friday - Shrimp skewers, rice, broccoli
Saturday - Takeout or a restaurant (an early Mother's Day celebration)
Sunday - Texican chili and garlic bread